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New study identifies culprit behind onion rot: the chemical pantaphos, which is toxic to some brain cancer cells, could also have biomedical applications
Since 1983, the bacteria Pantoea ananatis has been known to infect several important crops including onions, rice, and corn. It was unclear, however, what molecules were involved. A new study, published in mBio, has identified one of the culprits: pantaphos. Intriguingly, the researchers have...