Alumni

Congratulations to Dr. Monteggia, a 2024 College of Liberal Arts & Sciences Distinguished Alumni Award Recipient! Lisa Monteggia’s journey to a career in psychiatric neuroscience began nearly forty years ago in a microbiology lab at...

Eight alumni of the University of Illinois College of Liberal Arts & Sciences, including two with ties to the School of Molecular & Cellular Biology, will receive recognition during the college’s 2024 alumni awards at a celebration in April. They are researchers and entrepreneurs who have...

13 University of Illinois Urbana-Champaign students and recent graduates, including an alumna from the School of Molecular & Cellular Biology, were offered Fulbright grants to pursue international education, research and teaching experiences around the globe this coming year. Another six...

As she viewed the radiograph in Decatur Memorial Hospital’s Radiology Department’s reading room, Jeanne Bullock Goldberg was fascinated by what she saw: the bones and innermost details of a hand. It was 1965, and having just graduated from Douglas MacArthur High School, she had applied for a...

A mysterious ailment struck Deborah Paul’s younger brother, Tim, in 1982, when lymph glands all over his body suddenly became swollen. He recovered, but it took two years for doctors to finally figure out what had triggered the problem. In 1984, Paul’s brother developed pneumocystis pneumonia—a...

Over the years, Westcott has come back to Illinois to teach six-week courses in biochemistry and gives seminars on working in the pharmaceutical industry to incoming students. His donations have supported several fellowships for graduate students in biochemistry, and Westcott makes it a point when...

The Meads made a $1 million contribution this year for graduate scholarships and an endowed chair in Molecular and Integrative Physiology.

Alumnus Jason Robin serves as director of cardio oncology for Chicago-area hospital. He talks about his career in the latest LAS@Work article.

Biology alumnus Christopher Carpenter taps into the science of winemaking in the latest article for the LAS@Work series.